Fermented Raw Vegetables - 1kg Tub

Introducing our Fermented Raw Vegetables with Himalayan Rock Salt, rich in trace minerals like potassium, magnesium, and calcium. These fermented vegetables are packed with probiotic bacteria, enhancing your pet's gut health and overall well-being.

Benefits of Fermented Vegetables

• Natural Probiotics: Contains a greater variety of probiotic strains than typical supplements, promoting a healthy gut microbiome.
• Nutrient-Rich: The fermentation process multiplies vitamins and increases the bioavailability of nutrients, making them more accessible for absorption.
• Immune Support: A healthy gut contributes significantly to a strong immune system.
• Digestive Health: Enzymes pre-digest the vegetables, aiding in nutrient absorption and reducing gut inflammation.
• Natural Therapy: Beneficial for dogs on antibiotics, helping to preserve gut flora and alleviate gastrointestinal issues.

Feeding Guidelines

Incorporating fermented vegetables into your dog's meat-based diet enriches meals with essential nutrients and probiotics. Follow the recommended ratios for optimal benefits:

• 100g of meat: Add 10.5g of fermented vegetables (~0.75 tablespoons or ~2.25 teaspoons)
• 200g of meat: Add 21g (~1.5 tablespoons or ~4.5 teaspoons)
• 300g of meat: Add 31.5g (~2.25 tablespoons or ~6.75 teaspoons)
• 400g of meat: Add 42g (~3 tablespoons or ~9 teaspoons)
• 500g of meat: Add 52.5g (~3.75 tablespoons or ~11.25 teaspoons)
• 600g of meat: Add 63g (~4.5 tablespoons or ~13.5 teaspoons)
• 700g of meat: Add 73.5g (~5.25 tablespoons or ~15.75 teaspoons)
• 800g of meat: Add 84g (~6 tablespoons or ~18 teaspoons)
• 900g of meat: Add 94.5g (~6.75 tablespoons or ~20.25 teaspoons)
• 1kg (1000g) of meat: Add 105g (~7.5 tablespoons or ~22.5 teaspoons)

For every additional 2kg of meat (beyond 1kg), simply add the following amounts of fermented vegetables:

• 2kg of meat: Add 210g (~15 tablespoons or ~45 teaspoons)
• 4kg of meat: Add 420g (~30 tablespoons or ~90 teaspoons)
• 6kg of meat: Add 630g (~45 tablespoons or ~135 teaspoons)
• 8kg of meat: Add 840g (~60 tablespoons or ~180 teaspoons)
• 10kg of meat: Add 1050g (~75 tablespoons or ~225 teaspoons)

Storage Instructions

Keep refrigerated and do not freeze. During the fermentation process, gases are released, causing the container to expand when frozen.

Elevate your pet's health with our nutritious and beneficial Fermented Raw Vegetables!